Silky white tea with an oriental touch of hibiscus, star anise and cinnamon
Orange peel, hibiscus, star anise and cranberry slices give this sensational white tea blend an interesting oriental touch. The Pai Mu Tan we use for this blend is harvested only in early spring when the plant produces tight and tiny buds. Enjoy this tea after lunch or in the evening as you relax and unwind. Hibiscus is renowned for its health benefit, especially lowering blood pressure.
Ingredients: White tea, orange peel, hibiscus, star anise, cranberry slices, natural anis-cinnamon flavouring